Luncheon Salads

All our salad dressings are home-made;
served with your choice of bread or roll;
price per serving, minimum order of 8,
 

half size

full size

Mixed Greens and Apples

$ 5.50

$ 8.50

    with cranberries, Brie, pecans & honey mustard vinaigrette

 

 

Mixed Greens and Pear

$ 5.50

$ 8.50

    with blueberries, Feta, walnuts & honey mustard vinaigrette

 

 

Mixed Greens and Cherry Tomatoes

$ 5.50

$ 8.50

    with pine nuts, goat cheese & honey mustard vinaigrette

 

 

Baby Spinach Salad with Strawberries

$ 5.50

$ 8.50

    with marinated red onions & poppy seed dressing (seasonal)

 

 

*Mixed Greens with Oyster Mushrooms

$ 6.50

 $ 9.50

    with spring onions, Parmesan & balsamic vinaigrette

 

 

Heirloom Tomato Salad

$ 6.50

 $ 9.50

    with basil, Parmesan & balsamic vinaigrette (seasonal)

 

 

*Roasted Beets & Asparagus

$ 6.50

 $ 9.50

    served on arugula, with parmesan shavings & balsamic reduction

 

 

Roasted Beets & Blood Oranges

$ 6.50

 $ 9.50

    served on baby spinach, with shallots & white wine vinaigrette (seasonal)

 

 

*Arugula & Fig Salad

$ 6.50

$ 9.50

    roasted figs stuffed with walnuts and goat cheese & balsamic reduction

 

 

*Zucchini Mirror with Shrimp

$ 8.50

$ 11.50

    marinated zucchini with sautéed shrimp,
    roasted peanuts & peanut vinaigrette

 

 

Baby Spinach Salad with BBQ Salmon

 

$ 11.50

    with orange filets & creamy orange vinaigrette

 

 

Stuffed Portabella Mushroom

 

$ 11.50

    filled with artichoke dip and topped with tomatoes & garlic served on mixed greens

 

 

 

 

 

* contain warm ingredients

 

 


Copyright © 2006 Karin Beer-Koller
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